Celebrate World Cocktail Day With These Coffee-Flavoured Creations!

Get ready to raise your glasses and toast the art of mixology because Monday, May 13th, is World Cocktail Day!

A global celebration honouring the craft of creating delicious concoctions that tantalise the taste buds and lift the spirits, what better way to join in the festivities than by making a delicious, coffee-infused cocktail of your own? 

Whether you're a coffee n' cocktail expert or a total beginner, these three recipes are sure to delight your senses and leave you craving more!

Espresso Martini.

The Godfather of coffee cocktails, there's a reason this beauty is among the most popular cocktails of all time!

Ingredients:

To make an Espresso Martini, you will need: 

• 50ml vodka

• 35ml coffee liqueur

• 25ml freshly brewed espresso

• Ice cubes

• Coffee beans, for garnish

Begin by brewing a shot of espresso, then let it cool to room temperature. Next, fill a cocktail shaker with ice cubes, then pour in the vodka, coffee liqueur and cooled espresso and shake vigorously until well-chilled.

Strain the mixture into a chilled martini glass, then garnish with coffee beans for an extra touch of elegance to serve!

Irish Coffee.

Every day is St. Patrick's Day with this timeless classic!

Ingredients:

To make an Irish Coffee, you will need:

• 50ml Irish whiskey

• 100ml freshly brewed hot coffee

• 2 teaspoons brown sugar

• 25ml double cream

• Ground nutmeg, for garnish

In a heatproof glass, dissolve the brown sugar in the freshly brewed coffee, then stir in the whiskey until combined.

Gently float the double cream on top of the coffee by pouring it over the back of a spoon, before sprinkling a pinch of ground nutmeg over the cream to finish. Serve immediately.

Mocha Martini.

An under-appreciated gem, Mocha Martinis are the perfect indulgent treat for World Cocktail Day!

Ingredients.

To make a Mocha Martini, you will need:

• 50ml vodka

• 25ml coffee liqueur

• 25ml chocolate liqueur

• 25ml freshly brewed espresso

• Ice cubes

• Chocolate shavings, for garnish

First, brew a shot of espresso and let it cool to room temperature, then fill a cocktail shaker with ice cubes.

Add the vodka, coffee liqueur, chocolate liqueur and cooled espresso to the shaker and shake vigorously until well-chilled.

Strain the mixture into a chilled martini glass, garnish with chocolate shavings for a decadent touch and serve!

Happy World Cocktail Day from Cafe2U!

Whether you're hosting a cocktail party or just making a drink for yourself, our vans will be out and about to deliver all the top-quality coffee you need to make these recipes come to life!
Contact your local van here.

Celebrate St. Patrick's Day With Our Tasty Irish Coffee Recipe.

Known across the world as Saint Patrick's Day, March 17th is the day on which Irish culture and heritage are celebrated in all their glory in commemoration of Saint Patrick, Ireland's foremost patron saint.

Saint Patrick was an Irish bishop who was kidnapped by Irish raiders and forced to work as a shepherd, during which time he found God. Tradition has it that God told Patrick to escape and head to the coast, where a ship would be waiting to take him home to Ireland. Upon his return, Patrick converted thousands of pagan Irish to Christianity, carving out the religious path that Ireland would follow for centuries to come.

Despite his death on March 17th, 461 A.D, his legend continued to grow and, in the 17th century, his death date was made an official Christian feast day observed by the Catholic Church, the Anglican Communion and others.

Today, despite only being officially recognised as a public holiday in the Republic of Ireland and Northern Ireland, St. Patrick's Day is celebrated all over the world. In fact, it's celebrated in more countries than any other national festival, with revellers typically enjoying public parades, traditional Irish music sessions, the wearing of green clothing and, of course, a glass or two of Irish beer, cider or whiskey. 

It's with the latter that we're concerned today.

According to legend, the first Irish coffee was created in the winter of 1943 by Joe Sheridan, a chef at Foynes Port near Limerick. During World War II, as the last port of call for seaplanes east of the Atlantic, Foynes became one of the largest civilian airports in Europe.

One evening, Chef Joe decided to make a warming drink with a kick for a group of weary passengers whose plane had been forced to return to Foynes midway through a journey. Not only did his combination of coffee, cream and Irish whisky go down a storm with the travellers, it went on to become one of the most popular alcoholic drinks of all time and one which is still enjoyed as an indulgent end-of-meal drink today and particularly on St. Patrick's Day.

So how do you make the perfect Irish coffee at home? Let's take a look…

Irish coffee recipe.

The saying goes that on St. Patrick's Day, everyone is Irish. If that's the case, there's no excuse for not giving this recipe a go over the coming days!

Ingredients.

To make an Irish coffee, you will need:

• 2 tbsp double cream

• 150ml freshly brewed black coffee

• 50ml Irish whiskey

• 1 tsp brown sugar

• pinch freshly grated nutmeg

• mint syrup (optional)

Start by lightly whipping the cream until it starts to thicken, then set aside.

Next, pour the hot coffee into a mug then add the whiskey and sugar. Stir until the sugar has dissolved, then float the cream on top by pouring it carefully over the back of a spoon held just above the surface of the liquid. Gradually raise the spoon as you pour until the entire layer is floated.

Finally, sprinkle with the nutmeg and serve hot. Add a dash of mint syrup for a green finish!

Happy St. Patrick's Day!

Our mobile baristas will be on the road as usual this St. Patrick's Day so, if you fancy making an Irish coffee and need some coffee delivering to your doorstep, contact your nearest Cafe2U van here and we'll do the rest. Sláinte!